Do i need to use a electric whisk for this icing?

Its a readymade icing you just need to whisk it with a spoon and use it in the piping bag.

How do I change the consistency?

For making it flood consistency, add water. For making it stiff consistency add sieved icing sugar.

What colours are suitable for this icing?

Gel and paste concentrate colours are suitable for this icing.

How do i store it?

After opening the seal, keep it in the refrigerator.It will stiffen up after taking out, leave it on the counter for will come back to its normal consistency.

What is the drying time for the icing?

It has a quick drying time But if in high humidity areas, you can place any 3d pieces under a yellow lamp to expedite the drying process.